Description
Coos Bay Public Library, 525 Anderson Ave., Coos Bay, OR - Pokémon Club, Thursday, April 23 in the Kids & Families Section, 3:30pm – 4:30pm, Ages 5-14, Thursdays, 3:30-4:30pm, April 23 & May 28. Celebrate all things Pokémon at a monthly club for fans. Pokémon games, crafts, and puzzles. No experience necessary. The club will meet the fourth Thursday of every month in the Coos Bay Public Library. Age Bracket: Kids & Teens. Tymberhavene- Learn to dance! Thursday, April 23 in the Myrtlewood Room, 4:00pm – 6:00pm. Imagine Lords and Ladies dancing the the Kings Hall! Lords leaping and Ladies gowns swishing! Join the Shire of Tymberhavene and learn the stately Alman, side step with a Bransle, then laugh and spin with English County Dance. No prior dance experience is required! We will workshop through as many dances as we have time and energy for! Dances will include Pre 17th Century dancing and many of the dances were precursors to the dancing you can see in a Jane Austin movie or the Latest season of Bridgerton. Bring your dancing shoes! Age Bracket: Everyone. Community Cooking with the Co-Op, Thursday, April 23 on Zoom, 5:30pm – 6:30pm. Need a new recipe? Join us! Coos Bay Library has teamed up with Coos Head Food Co-op to provide safe, easy, and healthy recipes to create at home. Join us virtually on Zoom for this fun community event! Monthly Event: Every Fourth Thursday! For this month’s recipe, Tim Bulster from Coos Head’s Outreach and Marketing Department will be making Spaghetti Squash Marinara with Kale Salad. Register - Age Bracket: Teens & Adults.
Community Cooking with the Co-Op
Coos Bay Public Library, in partnership with Coos Head Food Co-op, will co-host COMMUNITY COOKING WITH THE CO-OP every fourth Thursday at 5:30pm on Zoom (virtual meeting software). Next event: Thursday, April 23. Coos Bay Library has teamed up with Coos Head Food Co-op to provide safe, easy, and healthy recipes to create at home. Join us virtually for this fun community event! Next month, Tim Bulster from Coos Head’s Outreach and Marketing Department will be making Spaghetti Squash Marinara with Kale Salad. This event is FREE and open to everyone. For ingredients and access, please register by going to http://bit.ly/4l4ZxsR
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