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Oregon’s Most Dialed-In Dining Experience Is a Long Lunch in the Willamette Valley
Published on: 09/03/2026
This news was posted by Oregon Today News
Description
Chef Brian Barker earned acclaim at three-Michelin-starred Chicago restaurant Smyth. He’s now serving a multi-course lunch menu at Perlée in Oregon’s Willamette Valley wine country.
News Source : https://pdx.eater.com/restaurant-news/109541/perlee-dundee-hills-wilamette-valley-wine-chef-brian-barker
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