Published on: 10/22/2026
This news was posted by Oregon Today News
Description

Pistachio crumb-topped roasted broccoli is a classic recipe from Jean-Georges Vongerichten, who serves different versions across his restaurants, including ABC Kitchens, in Dumbo, Brooklyn. This speedy, streamlined take was created specifically for the home cook by Ayaka Guido, the executive chef of ABC Kitchens. In it, roasted broccoli sits on plush, protein-rich white beans infused with garlic and herbs, all topped by pistachio bread crumbs enlivened with chile. It's a vibrant restaurant-inspired vegetarian meal that you can have on the table in about half an hour.
News Source : https://www.oregonlive.com/nytcooking/2026/10/792437466-roasted-broccoli-with-beans-and-crispy-bread-crumbs.html
Other Related News
10/22/2026
Former NFL wide receiver Torrey Smith has spent plenty of time around football Now after g...
10/22/2026
The victims of the triple homicide in Happy Valley this week have been identified as a gra...
10/22/2026
Paul Finebaum confirmed Clay Travis report from a year ago that ESPN suspended him from th...
10/22/2026
Multnomah Countys largest public employee union on Wednesday pulled its support for the co...
10/22/2026
