Published on: 06/24/2026
This news was posted by Oregon Today News
Description

There's nothing like al pastor -- those juicy, smoky-sweet pork slices lacquered in a bold, tangy sauce packed with chipotle, achiote, garlic, lime and warm spices. This version swaps the pork for tender white fish full of those bright, punchy flavors you love from al pastor, just lighter and all done on one sheet pan. The fish roasts alongside sweet, caramelized pineapple and onion until it's perfectly flaky and juicy. Pile it into warm corn tortillas with plenty of fresh cilantro, and definitely some guacamole.
News Source : https://www.oregonlive.com/nytcooking/2026/06/782247610-roasted-fish-al-pastor.html
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