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She farmed Portland side yards for 17 years. Now she's doing it again in a tiny southern Oregon town
She farmed Portland side yards for 17 years. Now she's doing it again in a tiny southern Oregon town
She farmed Portland side yards for 17 years. Now she's doing it again in a tiny southern Oregon town

Published on: 10/05/2026

This news was posted by Oregon Today News

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Description

Chef Stacey Givens prepares brunch on August 23, 2026, at Side Yard Farm & Kitchen in Phoenix.

Stacey Givens isn’t staying put on her Northeast Portland farm.

News Source : https://www.oregonlive.com/retail/2026/10/southern-oregon-welcomes-side-yard-as-chef-expands-farm-to-table-dining.html

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