Published on: 11/13/2026
This news was posted by Oregon Today News
Description
This fluffy, custardy banana pudding scented with cardamom is the kind of dessert that's light enough to linger over after a big feast. Be sure to make it the day before (or at least the night before) serving so that the vanilla wafers can fully hydrate and become one with the bananas and cream.
News Source : https://www.oregonlive.com/nytcooking/2026/11/793280484-big-bowl-of-cardamom-banana-pudding.html
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