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Oregon chefs’ Fermentopia menus are filled with tangy surprises
Oregon chefs’ Fermentopia menus are filled with tangy surprises
Oregon chefs’ Fermentopia menus are filled with tangy surprises

Published on: 01/19/2026

This news was posted by Oregon Today News

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Farm & Flour Sourdough Bakery in Jacksonville is one of the artisan makers at Southern Oregon’s Fermentopia festival Jan. 23-25 in the Rogue Valley city of Phoenix.Miwa Aoki Russell of Southern Oregon Sourdough is one of the artisan bakers at southern Oregon’s Fermentopia festival in the Rogue Valley city of Phoenix.Rogue Creamery is one of the artisan makers at Southern Oregon’s Fermentopia festival Jan. 23-25 in the Rogue Valley city of Phoenix.Southern Oregon’s Fermentopia festival Jan. 23-25 in the Rogue Valley city of Phoenix.Southern Oregon’s Fermentopia festival Jan. 23-25 in the Rogue Valley city of Phoenix.Blossom Barn cider is one of the artisan makers at Southern Oregon’s Fermentopia festival Jan. 23-25 in the Rogue Valley city of Phoenix.Garliki Paste is one of the artisan makers at Southern Oregon’s Fermentopia festival Jan. 23-25 in the Rogue Valley city of Phoenix.Blue River Ferments is one of the artisan makers at Southern Oregon’s Fermentopia festival Jan. 23-25 in the Rogue Valley city of Phoenix.Mido's Miso is one of the artisan makers at Southern Oregon’s Fermentopia festival Jan. 23-25 in the Rogue Valley city of Phoenix.Southern Oregon’s Fermentopia festival is Jan. 23-25 in the Rogue Valley city of Phoenix.Joey's Hot Sauce is one of the artisan makers at Southern Oregon’s Fermentopia festival Jan. 23-25 in the Rogue Valley city of Phoenix.Branson's Chocolates is one of the artisan makers at Southern Oregon’s Fermentopia festival Jan. 23-25 in the Rogue Valley city of Phoenix.Cocoa & Craft Chocolate is one of the artisan makers at Southern Oregon’s Fermentopia festival Jan. 23-25 in the Rogue Valley city of Phoenix.Whistling Duck Farms is one of the artisan makers at Southern Oregon’s Fermentopia festival Jan. 23-25 in the Rogue Valley city of Phoenix.Haxan Hot Sauce is one of the vendors at southern Oregon’s Fermentopia festival Jan. 23-25 in the Rogue Valley city of Phoenix.U Ferment is one of the vendors at southern Oregon’s Fermentopia festival Jan. 23-25 in the Rogue Valley city of Phoenix.Vintner's Kitchen is one of the artisan makers at Southern Oregon’s Fermentopia festival Jan. 23-25 in the Rogue Valley city of Phoenix.Hummingbird Heart is one of the vendors at the Southern Oregon’s Fermentopia festival Jan. 23-25 in the Rogue Valley city of Phoenix. Wild Thyme ProductionsSouthern Oregon’s Fermentopia festival Jan. 23-25 in the Rogue Valley city of Phoenix.Southern Oregon’s Fermentopia festival Jan. 23-25 in the Rogue Valley city of Phoenix.Scharffen Berger Chocolates is one of the artisan makers at southern Oregon’s Fermentopia festival in the Rogue Valley city of Phoenix.

Anyone who has wondered about the variety of foods and beverages that benefit from fermentation should pull up a chair. Southern Oregon’s Fermentopia festival offers three sit-down dining events along with its popular marketplace brimming with cultured, bubbly and flavorful fermented food Jan. 23-25 in the Rogue Valley city of Phoenix.

News Source : https://www.oregonlive.com/food/2026/01/oregon-chefs-fermentopia-menus-are-filled-with-tangy-surprises.html

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